Discover how shared flavor compounds unlock unexpected, elevated pairings between spirits and food.
Step into an immersive tasting experience that blends science, storytelling, and sensory exploration. This session unpacks the concept of molecular harmony between ingredients to create seamless and surprising flavor pairings. Through guided tastings, Vanessa Leon will break down the “why” behind each pairing, making complex concepts approachable and immediately applicable.
Using Ron Zacapa as the foundation, attendees will explore a curated series of food and cocktail combinations designed to highlight depth, balance, and contrast. From a welcome cocktail to thoughtfully paired bites, each moment is crafted to inspire creativity and provide practical tools. Whether behind the bar or in the kitchen, participants will leave equipped to design more intentional, memorable guest experiences through flavor.
Why You Should Attend:
Learn the science behind flavor pairing and how to apply it in cocktails and menus
Experience curated Zacapa pairings that elevate both food and spirit
Gain practical, creative tools to enhance guest engagement and storytelling
Track: Spirits + Knowledge
PRESENTED BY
Vanessa Leon
Global Brand Ambassador
Ron Zacapa
With over 18 years in the spirits and hospitality industry, Vanessa Leon is a respected authority and passionate advocate for craft, culture, and education in the world of fine spirits. She began her journey behind the bar in Miami’s dynamic hospitality scene, where her natural talent and deep curiosity for storytelling and service quickly propelled her into roles in sales, marketing, and advocacy.
She began representing Diageo brands in 2014, first as the Don Julio Tequila Brand Ambassador, then moving through a variety of roles across the portfolio as a local, regional, and national educator. Along the way, she led impactful initiatives across the U.S., from large-scale training programs to immersive brand experiences that resonated with both industry professionals and consumers. Her work blends technical expertise with heart, always driven by a commitment to authenticity, hospitality, and elevating the guest experience.
Today, as Global Brand Ambassador for Ron Zacapa, Vanessa brings nearly a decade of brand immersion and mentorship under Master Blender Lorena Vásquez. Their collaboration over the past eight years has given Vanessa rare insight into Ron Zacapa’s artistry and legacy. She now champions the brand worldwide through luxury advocacy, education, and storytelling—shaping how the world experiences one of the most prestigious rums.
A certified bartender and WSET Level 3 Award in Spirits holder, Vanessa is known for her ability to make complex topics feel approachable through warm, engaging education. She also holds a bachelor’s degree in interior design, a nod to her creative spirit and sharp eye for aesthetics.
When not traveling for Ron Zacapa, you’ll find her curating themed dinners, exploring new destinations, decorating, or enjoying a Ron Zacapa Daiquiri always in search of beauty, culture, and connection
Bartender’s Circle Summit: Industry Session
This session is part of the Bartender’s Circle Summit and is strictly intended for members of the global hospitality industry. To attend this masterclass, you must have a BCS Class Pass. Our summit programming at Pacific Place is a dedicated space for professionals to sharpen their craft, delve into spirit categories like Cognac and Pisco, and learn from the industry’s most respected leaders.
Want to see the full curriculum? Find out more here.
Ready to level up? Get your Class Pass below.